If you were marooned on a small desert island and you only got one item to take with you... then this should be it.
Makes 1 Picher
1 pack Coconut and Pineapple Happy Mallows, chopped
250ml Coconut Rum
500ml Pineapple Juice
Pineapple to garnish
Start this recipe the day before.
1. Place the vodka and mallows into a kilner jar. Shake every couple of hours until the mallows have dissolved.
2. Place all the ingredients into a pitcher with plenty of ice before pouring into single glasses. Garnish with pineapple leaves.